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Zucchini Crumble - Keto, Low-Carb, Vegan, Sugar-Free, Gluten-Free

I know it sounds strange to use zucchini to make a crumble instead of a more traditional berry or fruit, but we all accept zucchini in a desserts like zucchini bread, and many keto recipes use zucchini instead of apples in dessert recipes.

Filipino Coconut Fruit Salad - Keto, Low-Carb, Sugar-Free, Vegan

Filipino fruit salad includes a ton of syrupy canned fruit along with shredded young coconut mixed in a creamy sauce of sweetened condensed milk combined with cream. I decided to make a lower carb, more keto-friendly version of this dessert, using avocados, jicama, and lower carb fruits and berries.

Pumpkin Crunch Cake - Keto, Low-Carb, Sugar-Free, Gluten-Free, Vegan Option

Looking for a different take on pumpkin cake for Thanksgiving or any fall celebration? This keto-friendly pumpkin crunch cake recipe is combines a super moist pumpkin cake base with a butter pecan like topping. It’s to die for when combined with ice cream or even just yogurt!

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Further Reading

Zucchini Crumble - Keto, Low-Carb, Vegan, Sugar-Free, Gluten-Free

Filipino Coconut Fruit Salad - Keto, Low-Carb, Sugar-Free, Vegan

Pumpkin Crunch Cake - Keto, Low-Carb, Sugar-Free, Gluten-Free, Vegan Option